Camarão Grelhado (Grilled Shrimps)

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Camarão Grelhado (grilled shrimps) is another quick and easy recipe you can prepare and create quickly and enjoy with friends here in Portugal at a barbecue.

Shrimps are readily available throughout Portugal most of the year from supermarkets and fresh at your local town's market. Easy to prepare and thoroughly delicious, especially if eaten using your fingers instead of cutlery. Remember though have plenty of napkins at the ready for your guests.

Camarão Grelhado - The Recipe

Ingredients

1lb Prawns

2 Cloves of garlic, crushed

1/2 cup of green onions, chopped

1 tsp ground cumin

1/4 tsp salt

4 tbsp wine vinegar

4tbsp water

Preparation

Make the sauce by combining all the ingredients and grinding them into a paste. Put the prawns on the skewers and brush with sauce. Grill until done for about 3-4 minutes on each side.

Serve with extra sauce on the side

Camarão Grelhado (Grilled Shrimps)

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Chouriço Sausage

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Traditional Portuguese Recipes